Post by Lara
2 October 2012
Now that school has started, we are happy to have settled
into a daily routine that isn’t as taxing as our 8am-5pm schedule during
training, though it starts just as early.
Here’s a typical Salone Squared weekday:
2:00am: Wake up to the neighbors’ dogs and every other dog within hearing distance
howling together. We don’t know why they do it, but it’s almost a nightly
occurrence. The howling usually lasts
about 5-10 minutes, but occasionally it goes on much longer. On more than one
occasion we’ve had to resort to our earplugs.
This never fails to remind me of the “twilight bark” scene of 101 Dalmatians.
6am: Alarm goes off. About 50% of the time I snooze it,
which gives me ten more minutes to sleep before we need to get up and make
breakfast. If the temperature is below
75 degrees, we put on long sleeved shirts as soon as we get out of bed. It’s
kind of sad, but we’ve definitely started adjusting to living in the tropics.
6:15am: Start up the kerosene stove to either make hot
cereal or reheat last night’s dinner. Cereal options are oatmeal, bulgur wheat,
and blended, a porridge made with corn
flour. PS- our food keeps just fine
overnight unrefrigerated, but we have to be sure to heat it to steaming before
eating it. We usually add a splash of water to keep it from burning to the
bottom of the pan. We also make hot drinks from our 2.5 litre thermos [in Krio:
flaks or “flask”] and greet all of
our neighbors as they emerge one at a time from the other side of the duplex.
7:15am: Kevin leaves for school if he’s walking. If he’s
taking his bicycle he leaves a bit later. It’s almost a mile to his school, and
he is expected to greet just about everyone he passes along the way.
7:40am: Lara leaves for school. Since we live on Lara’s school grounds, this
is a very quick walk downhill to the staff room to sign in.
7:45am: Morning assembly at both schools. Both are Christian
schools, so assembly includes Christian songs and prayers. This is also the
time when teachers or the principals give announcements. Assembly frequently
runs over into 1st period, which is a bit of a frustration.
8:00am: Classes begin. This term, we are teaching a
combination of high school math, advanced high school math, and physics. Our students are pretty typical high school
students: larger classes are rowdier, the “science” students tend to be more
serious about their studies, and classroom management requires a fair bit of
creativity on our part. Unfortunately, our students are nearly all behind where
they should be. It’s our goal to help those who are serious about their studies
to catch up to where they should be by the time we leave.
10:30am: Eat a sandwich that we made this morning. Options
are usually homemade peanut butter and jam, nutella, or cinnamon sugar.
Sometimes we have a hard-boiled egg, sardines, or homemade pickles. When we’re not in class we are in the staff
rooms of our respective schools, which are a bit different from typical
American teachers’ lounges in that they tend to have students coming in and out
throughout the day and sometimes teachers even choose to discipline their
students in the staff room. I’m
interested to talk to the teachers and see how many of them would like the idea
of a student-free staff room, which is generally taken for granted in American
schools.
12:00pm: If it’s Thursday, Lara is done with class and goes
to the market. Thursday is market day, so vendors come from all of the
neighboring villages and even up the river from the large island 50 miles south
of us. We’ll write a post about market day sometime soon- it’s quite the
experience.
The store operated by Hawa, one of Lara's favorite vendors. She is embarrassed to be photographed so she's hiding in the back. |
2:00pm: School lets out. Lara walks a few hundred feet home
and puts out our solar chargers, any laundry that didn’t dry the day before,
and at least once a week our bedding- to let the sun keep any mold in check
(one of the fine by-products of rainy season). Kevin often swings into town on
his way home and picks up bread for the next day or any food items we need. If it hasn’t rained in a day or two, we pump
a few buckets full of water at the pump next to our house.
3:00-6:00pm: At some point we start the coal pot for dinner.
It takes about 2 hours to go from no fire to dinner on the table, depending on
how fancy we feel like being [fried taquitos take longer, soup takes a lot less
time]. We also put a pot of water on to
boil and store that in our flaks so
we can make coffee or tea, and also to heat our bath water later. In this time we plan lessons and work on
home-improvement projects such as painting our wash room or cleaning out one of
our spare rooms to keep our new hen in at night.
Saving leftovers in a thermos for the next day |
8:00pm: Mix up bath water and wash—sometimes with a bucket
and a cup, other times with our camp shower, which is one of our favorite
possessions, by the way. The
newly-painted washroom is lovely, and we’re just putting in some finishing
touches before we move on to our next house project, painting our parlour
(read: living room) floor.
Keep up with the posts Lara and Kevin. Very interesting.
ReplyDelete-Ben Cormier
Did I read "hen" correctly?! Yay!!!! Love you guys!
ReplyDelete